If you're one of the millions of people affected by Celiac Disease or a gluten/wheat allergy, The Everything Gluten-Free Cookbook is your complete resource for great-tasting, gluten-free meals. Complete with 300 recipes specially created with your needs in mind and resources for buying gluten-free ingredients, you'll find hundreds of options for healthy, tasty eating. From pasta casseroles and creamy soups to cakes, cobblers, and vegetarian fare, The Everything Gluten-Free Cookbook offers instruction on preparing meals perfect for family dinners and special occasions.
Features recipes for:
- Yellow squash and apple soup
- Shrimp and lobster salad
- Spicy cornbread stuffed with chilies
- Curried lamb grilled on skewers
- Turkey and fruit with wild rice
- Chocolate mint swirl cheesecake with a chocolate nut crust
In addition to these mouth-watering meals, you also find suggestions for parent-approved kids' snacks, as well as how to plan a children's birthday party menu and organize a dinner party feast. Whether you're planning everyday meals or cooking for a crowd, The Everything Gluten-Free Cookbook is packed with a flavorful variety of foods to tantalize your taste buds and fit your dietary needs!
